Friday, May 8, 2009

Piping Ruffles

This pretty buttercream edging on the cake was done with a Wilton 140 tip. As I piped, I just moved the piping bag from side to side just a little bit and it produced these lovely ruffles. Below is the tip.
The cake has a figure skating theme and I made a pair of skates in colourflow. This was the pattern I used. I'll post a picture when I'm finished.

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